Papaioannou Winery is a family-owned winery located in the charming village of Vasa Koilaniou in the Limassol district of Cyprus. This boutique winery specializes in producing high-quality wines from their own vineyards, focusing on both traditional Cypriot varieties and international grape selections. The winery has earned recognition as a hidden gem among wine enthusiasts, consistently receiving excellent reviews from visitors who appreciate the casual, welcoming atmosphere and the quality of their offerings.
The winery produces a diverse range of wines including the local Mavro, as well as the distinctive Cypriot varieties Maratheftiko and Xynisteri. They also craft wines from international varieties such as Cabernet, Mataro, and Agiorgitiko. In recent years, they’ve introduced new labels like the Petra white and red blends, which showcase the potential of local varieties combined with aromatic grapes. The winery’s grand cellar, built with traditional local stone by skilled local masons, is worth exploring and reflects the winery’s commitment to preserving traditional craftsmanship.
Visitors to Papaioannou Winery can enjoy wine tastings in a relaxed setting, with knowledgeable staff who speak multiple languages including English, Russian, and Greek. The winery is open daily (check the hours below). Located at Kosti Georgiou 1/1, Vasa Koilaniou, the winery offers a genuine taste of Cypriot wine culture and is an excellent addition to any wine tour of the Limassol wine region.
